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How to prepare:

To make 1 cup of tea with dried leaves use 1 scoop of tea and 240ml of boiling water. Add to diffuser or teapot and steep for a few minutes. You can add raw honey, cinnamon, or a lemon wedge to adjust for personal taste.


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Mullein is a highly diversified species native to Europe and Asia that bears brilliantly bright yellow and orange blossoms. Although this plant is prized for its beauty in gardening and landscaping, it is also used to make herbal tea with a wonderful fragrance and refreshing flavour. 

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